Caroline Chambers is Substack's top cooking newsletter. She's turning to video and Instagram to grow her business.
Add Yahoo as a preferred source to see more of our stories on Google. When you buy through links on our articles, Future and its syndication partners may earn a commission. Credit: Substack It seems ...
Here’s a jaw-dropping statistic: 45 Substack publishers are earning more than $1 million annually in recurring subscription revenue. And they’re not all household names or media moguls. Many of them ...
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How Substack became the new book tour
It’s hard enough to publish a book, but getting people to buy it is an entirely different battle. As new platforms reshape how readers gather and interact online, authors are finding that sometimes ...
It's basically a custom, automatic moderation tool.
The rise of the creator-centered platform Substack has opened a new avenue for PR teams aiming to reach audiences through voices they already trust. Creator-journalists on the platform build loyal ...
It seems like every week — sometimes multiple times a week — a journalist leaves their media outlet to start their own publication, usually on Substack. Terry Moran, Karen Attiah, Jennifer Rubin and ...
Early this year, weight care company Found Health reached out to Emily Sundberg, the author of business newsletter Feed Me, inquire about sponsoring one of her daily sends on Substack. She and the ...
Substack loves a party. Tag along with Business Insider reporter Sydney Bradley as she spends a day inside Substack's world.
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